Saturday, September 7, 2013

Carpaccio

Carpaccio is a dish of raw meat or fish (such as beef, veal, venison, salmon or tuna) generally thinly sliced or pounded thin and served as an appetizer.
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synanthrope

 A synanthrope (from ancient Greek σύν sýn "together, with" and ἄνθρωπος ánthrōpos "man") is an organism that evolve...

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